| Article No | M-05565 | ||
| CAS No | 8002-48-0 | ||
| HSN Code | 19019010 | ||
| Purity | - | ||
| Grade | For Bacteriology | ||
| Molecular Formula | - | ||
| Molecular Weight | - | ||
| Shelf Life | 5 years | ||
500 gm
| Description | Light brown coloured powder | ||
| Maltose | About 52.0% | ||
| Dextrose | About 19.0% | ||
| Sucrose | About 2.0% | ||
| Dextrine | Min. 15.0% | ||
| Other carbohydrate | About 4% | ||
| Solubility in water | Soluble in water | ||
| Protein | About 4.5% | ||
| Residue on ignition | Max. 4.0% | ||
| Loss on drying at 105⁰C | Max. 6.0% | ||
| Solubility in water | Soluble in water | ||