LACTOSE (Monohydrate) Extra Pure
Milk sugar
| Article No | L-05050 | ||
| CAS No | 10039-26-6 | ||
| HSN Code | 17021110 | ||
| Purity | Min. 98.0% | ||
| Grade | Extra pure | ||
| Molecular Formula | C12H22O11.H2O | ||
| Molecular Weight | 360.31 | ||
| Shelf Life | 5 years | ||
Packagings
500 gm
| Article No | L-05050 | ||
| CAS No | 10039-26-6 | ||
| HSN Code | 17021110 | ||
| Purity | Min. 98.0% | ||
| Grade | Extra pure | ||
| Molecular Formula | C12H22O11.H2O | ||
| Molecular Weight | 360.31 | ||
| Shelf Life | 5 years | ||
500 gm
| Description | White crystalline powder | ||
| Specific rotation at 20°C (10% in water) | +54.4° to +55.9° | ||
| Sulphated ash | Max. 0.5% | ||
| Water (Karl Fischer) | 4.5 - 5.5% | ||
| Heavy metals (as Pb) | Max. 0.0005% | ||
| Copper (Cu) | Max. 0.0025% | ||
| Solubility in water (% weight) | Partially soluble in water | ||
| Melting point/Freezing point (° C) | 214° C | ||
| Density (g/cm3) | 1.525 | ||
| Arsenic (As) | Max. 0.0001% | ||
| Lead (Pb) | Max. 0.00005% | ||
| Copper (Cu) | Max. 0.0025% | ||
| Zinc (Zn) | Max. 0.0025% | ||
| Loss on ignition (80°C,2hr) | Max. 0.5% | ||
| Matter extractable by ethanol | Max 0.4% | ||