For the enrichment of Vibrio species from food and water samples.
Specifications
PHYSICAL PARAMETERS
Description
A fine, free flowing, hygroscopic powder
Color
Beige colored powder
Solubility
Soluble in Distilled/de-ionized water at 50°C
Color
Pale yellow colored opalescent
pH
8.6 ±0.2 at 25℃ (40.00 g/ l)
Contents
Ingredients
Gram/Litre
Peptone
20.000
Sodium Chloride
20.000
pH at 25˚C
8.6 ±0.2
Directions
Dissolve 40.00 grams in 1000 ml distilled water. Boil to dissolve the medium completely and distribute aseptically if required. Sterilize by autoclaving at 15 lbs pressure (121 °C) for 15 min, cool it to 42-45 °C and inoculate test sample aseptically.
